Back of House Team Member Job at Chick-fil-A, Dallas, TX

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  • Chick-fil-A
  • Dallas, TX

Job Description

Chick-fil-A - Seeking Dedicated Back of House Team Members!

At Chick-fil-A, being a Team Member is more than just a job—it’s an opportunity to grow, serve, and make a positive impact. Our Back of House Team Members play a critical role in delivering the quality and freshness Chick-fil-A is known for. You’ll work in a fast-paced kitchen environment, preparing food with precision and care while upholding the highest standards of safety and cleanliness.

What You’ll Do

As a Back of House (BOH) Team Member , you will:

  • Prepare and cook menu items according to Chick-fil-A standards.
  • Maintain a clean, organized, and safe kitchen environment.
  • Follow strict food safety and sanitation guidelines.
  • Stock and rotate inventory to ensure freshness.
  • Support teammates to keep operations running smoothly.

We’re looking for reliable, detail-oriented, and teachable individuals who take pride in their work and are committed to excellence.

A Typical Day as a Back of House Team Member

  • Start Your Shift: Arrive on time, review prep lists, and set up your station for success.
  • Food Preparation: Cook and assemble menu items accurately and efficiently.
  • Maintain Standards: Keep your work area clean and sanitized throughout the shift.
  • Team Collaboration: Communicate with Front of House and Back of House teammates to ensure timely service.
  • End-of-Shift Duties: Clean and reset kitchen stations, restock supplies, and prepare for the next day.

What We Value

  • Reliability & Integrity - Dependable attendance and honesty in every task.
  • Time Management - Work efficiently in a fast-paced environment.
  • Teachable Spirit - Willingness to learn and grow with feedback.
  • Commitment to Excellence - Deliver high-quality food and service every time.
  • Positive Attitude - Bring energy and teamwork to the kitchen.
  • Safety First - Adhere to all food safety and sanitation standards.

Benefits

  • A fun, team-oriented work environment where you can positively influence others.
  • Flexible scheduling (and closed on Sundays, Thanksgiving Day, and Christmas Day).
  • Learn first-hand from an experienced Operator, Directors, Managers, Leaders, and Trainers.
  • Growth and development opportunities to help you reach your personal and professional goals.
  • Scholarship opportunities for college students.

Qualifications

  • Must be at least 18 years of age.
  • Must have dependable transportation to and from work.
  • Consistent, reliable, and detail-oriented.
  • Strong organizational and communication skills.
  • Ability to multitask and work in a hot, fast-paced environment.
  • Works well independently and as part of a team.
  • Willing to work flexible schedules (including early mornings, late evenings, Fridays, and Saturdays) .
  • Able to stand for long periods, work under pressure, and lift up to 50 pounds.

Preferred Qualifications (But, Not Required)

  • Previous Chick-fil-A or professional cooking experience.

Why Chick-fil-A?

We’re committed to creating a culture of care—for our guests and our team. If you’re dependable, teachable, and passionate about excellence, we’d love to learn more about you!

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Job Tags

Full time, Flexible hours, Shift work, Afternoon shift, Early shift,

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