Job Description
The Lambs Club is seeking an enthusiastic Breakfast Server with a passion for the industry. The ideal candidate is studied, precise, and possesses a desire to evolve. Must be up to date on industry trends, and has knowledge and understanding of high end New York City restaurants. Weekend availability a must as well as Breakfast/Lunch.
- Minimum 3 years of experience in Michelin restaurants.
- In depth knowledge of food, spirits, cocktails, and wines.
- Must have full availability (Nights, weekends, holidays).
- A strong work ethic is a must.
- Team player mentality – must be able to work well with others.
- Professional demeanor, positive attitude, polished appearance with the ability to exceed our guests' expectations.
- Excellent time management and organizational skills and be able to multitask.
- Ability to understand and speak about menu items.
- Maintain composure during busy times.
- Must have a complete understanding of fine dining service.
- Ability to suggest menu items and upsell.
- Must be able to problem solve and be open to constructive criticism.
- Punctuality is a must.
- Candidates with sommelier certification a bonus.
Job Tags
Holiday work, Full time, Night shift, Weekend work,